We are excited to present you with information concerning your potential investment in a new franchise. With decades of experience behind us and the future before us, the Dynaco team will join forces with you to build your business on a solid foundation.
Our team will assist you from the beginning steps from site selection, consulting on plan design, project management, and financing. We are committed to providing support for you thru the development process of getting your restaurant open for business.
FRANCHISEE TESTIMONIAL:
"Thank you to you and all the Dynaco crew for the plant you sent and more importantly for the dedicated and valuable assistance and support. The years of experience and knowledge that each of you has brought to Huckleberry's individually and collectively is priceless. Watching each of you in the kitchen, in the office, in the front of the house and orchestrating every aspect of the restaurant is a testament to your strong work ethic as well as Dynaco's committment to their Franchisees. Hearing all of the positive feedback yesterday from customers had to be rewarding. We also loved the competitive spirit of the crew in wanting to set a Huckleberry's opening day sales record."
"It is going to be difficult to say goodbye to Cort, Angela and Tony. They are great to work with and are doing a tremendous job as trainers and teachers with the crew. During this next phase we will certainly be seeking their input and advise before they have to move on to their next project."
"We are very grateful for all that has been done by each of you."
Carolyn, Mark and Tom
COMPREHENSIVE TRAINING:
The profitability of your franchise is very important to us, and we have put together an effective training program to ensure your success. In this program you will learn how to develop your staff, design and manage your budget, control employee costs, and enjoy the restaurant business. In addition, we will assist you in training your employees, from cooks to wait staff.
EVALUATION AND IMPROVEMENT:
We are in this partnership for the duration. Our goal is to help you meet the challenge of owning a franchise by providing you with the tools you need to prosper. Dynaco representatives will be visiting your restaurant and offer suggestions aimed at helping your business flourish. We are always looking for ways to improve our partnership, and your input is greatly valued.
Every decision made by Dynaco Inc. is made with the franchisee in mind, and we take into account cost per serving, accessibility of ingredients, local tastes, presentation, promotions, and profitability. Food development, cost-control, and expense management are also handled by the President and senior staff of Dynaco Inc, easing the workload of all our franchisees.
We are fully committed to help guide and coach you through all the different aspects of a running your full-service restaurant.
Knowing how important communication is to the success of a company, we hold various monthly, quarterly, and annual meetings with franchise owners and staff members to discuss marketing, research and development, networking, and many other issues related to our business. We come together as a team to plan, brainstorm, and guide our company to the future.
FRANCHISE REQUIREMENTS:
- Initial Franchise Fee: 35k
- Minimum experience for Operator or Manager: 2 years in full service similar type restaurant
- Minimum Net worth: 500k and or ability to obtain financing
- Minimum cash investment: 75k - 150k
- Total Franchise Investment: 450k - 750k
FRANCHISE APPLICATION:
Click here to download the Dynaco Food Concepts Franchise Application Form
ADDITIONAL INFORMATION:
For more information please contact
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